MEET OUR BEERS
CRETACEOUS
Scotch Ale with Missouri Black Walnuts, Organic Pecans, + Missouri Maple Syrup
Brewed for the birthday of our Head Brewer's toddlers, this malty beer has notes of toasted nuts, licorice, and a slight maple sweetness.
ABV: 6.9%
cropyear
Fresh Hop IPA with Brewery Grown Chinook Hops
Brewed with Chinook Hops grown at the brewery, this West Coast-style IPA has aromas of rose and grapefruit zest.
ABV: 5.8%
SOLANa
Rice Lager with Missouri Brown Rice
A beautifully simple lager radiating with crisp malt character and a light body from use of brown rice grown in Jackson, MO
ABV: 4.8%
VINTNER
Hazy IPA with Seyval + Cayuga White Grape Juice
Seyval Blanc + Cayuga grape juice and Citra, Nelson Sauvin, + Nectaron hops lend aromas of white wine, cannabis, mango, passionfruit, and grapefruit to this IPA that finishes crisp and refreshing.
ABV: 6.4%
COMMONS
Hazy Pale Ale with Public Varietal Hops
Vista, Cashmere, and 008 combine to fill this hazy pale with intense aromas of ripe honeydew, tropical fruit cocktail, and banana.
ABV: 5.0%
flor de
muertos
Botanical IPA with Marigold Flowers
Fresh Marigolds, along with Strata + Columbus hops, in the dry hop fill this floral IPA with aromas of pine, ripe berries, and a hint of dankness.
ABV: 6.8%
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sortsol
Dunkel with Oaxacan Forest Honey
Notes of cocoa dusted biscuits with undertones of graham cracker and espresso shine through this German lager that’s dark in color but light in body.
ABV: 4.0%
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Fika
Amber Lager with Coffee + Cardamom
A unique varietal of coffee from Peru lends aromas of milk chocolate, brown sugar, and medium-roast coffee while being balanced by a slight caramel sweetness from the malt.
ABV: 4.8%
native land
Oatmeal Stout with Cushaw Squash
Brewed to recognize the fact that all beer is brewed on Native land, this Oatmeal Stout includes Cushaw Squash in the mash grown by the Osage Nation to give this chocolatey stout and extra creamy mouthfeel.
ABV: 6.3%
OFRENDA
Mexican Lager with Local Marigold Flowers + Green Oaxacan Corn
Marigolds lend flavors of tangerine zest and peach rings while an heirloom variety of corn adds a soft body to this crisp light lager.
ABV: 4.5%